After the Harvest: An Introduction

Sezione di libro
Data di Pubblicazione:
2020
Abstract:
After the Harvest explores how grain and its by-products - bread and beer - defined multiple aspects of the Mesopotamian society and economy. The volume examines dynamics of food storage and food processing, using different field of analysis, comparing diverse methodologies and integrating datasets.
Tipologia CRIS:
2.3 Breve introduzione
Keywords:
Near Eastern Studies; Ancient Near East; Mesopotamia; History; Assyriology; Archaeology; Bioarchaeology; Grain and grain by-product; agriculture; ancient agriculture
Elenco autori:
Autori di Ateneo:
Link alla scheda completa:
https://unora.unior.it/handle/11574/211083
Titolo del libro:
After the Harvest. Storage Practices and Food Processing in Bronze Age Mesopotamia.